Susy Grid
Vice President of Development, Ronnie Vinikov
Dean of the Faculty of Social Sciences, Prof. Galit Nahari
Dean of Bar-Ilan’s Faculty of Engineering, Prof. Orit Shefi
Laboratory Steaks? Yes, Please!
Welcome to the future of food, where science meets sustenance in the most delicious way possible.
At the forefront of this gastronomic innovation is Professor Hagay Shpaisman from Bar-Ilan University's Department of Chemistry. His work is set to transform the meat industry, offering a tantalizing glimpse into a more sustainable and ethical future of food production.
2024: A Year of Social and Scientific Resilience at BIU
A New Hero in the Fight Against Cancer
A Revolutionary Imaging Technique for Cancer Detection
A game-changing medical research is set to transform cancer detection and treatment. Professor Sharon Ruthstein from the Department of Chemistry at Bar-Ilan University is leading the way with an innovative imaging technique that could reshape how we diagnose and fight cancer. Her unexpected ally is copper.